Chicken and Black Bean Stuffed Peppers
Prep time: 
Cook time: 
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Serves: 4 stuffed peppers
  • 2 green peppers
  • 1 cup shredded chicken
  • 1 cup of salsa
  • 1 can corn
  • 1 can black beans
  • ½ c. shredded mozzarella cheese
  1. Preheat 350°. Wash peppers and cut vertically, de-seed, and place halves in greased oven dish. Mix all the ingredients except the cheese and fill peppers. Top with cheese. Cook for 45-60 minutes.
Recipe by A Modern Commonplace Book at